Pengembangan Usaha Pada Pembuatan Gula Merah Kelapa Desa Jojjolo, Kec.Bulukumpa, Kab.Bulukumba

  • Fitriani Fitriani Universitas Islam Ahmad Dahlan
  • Danial Danial Universitas Islam Ahmad Dahlan
  • Salam Salam Universitas Islam Ahmad Dahlan
  • Prima Mytra Universitas Islam Ahmad Dahlan
  • Muh. Anis Universitas Islam Ahmad Dahlan
Keywords: development, accompaniment, Coconut Brown Sugar

Abstract

The development of a business is an important thing that must be Jojjolo Village also has very abundant natural resources, especially the raw material for coconut brown sugar. Based on the author's observations, the problem faced by the coconut brown sugar industrial house is the lack of interest and the ignorance of consumers if there is a coconut brown sugar manufacturing home industry, because there is no marker for the industrial house. Therefore, the purpose of this activity is to develop an industrial house for making coconut brown sugar by using a mentoring method for this business. The result of this activity is the existence of symbols, signs, and banner designs that identify the home industry for making brown sugar so that it can be known and recognized by consumers both in the village and outside the village

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Published
2023-05-30
How to Cite
Fitriani, F., Danial, D., Salam, S., Mytra, P., & Anis, M. (2023). Pengembangan Usaha Pada Pembuatan Gula Merah Kelapa Desa Jojjolo, Kec.Bulukumpa, Kab.Bulukumba. Jurnal Panrita: Jurnal Pengabdian Kepada Masyarakat, 1(2), 19-24. https://doi.org/10.47435/jcs.v1i2.1843